MIXED PICKLED VEGETABLE 650 G SAHAR

Mixed Pickles are one of the most popular types of pickles in Iranian cuisine, made with a variety of vegetables such as cauliflower, carrots, cucumbers, celery, garlic, and sometimes peppers and eggplant, all marinated in vinegar and aromatic spices.
This flavorful condiment is often served as a side dish with traditional Iranian meals like stews and kebabs, adding a tangy and delicious touch.

Not only do mixed pickles enhance the taste of dishes, but they also provide nutritional benefits thanks to the fresh vegetables, offering vitamins and fiber. While recipes may vary based on personal preference, using high-quality vinegar and a balanced blend of spices is key to achieving their rich aroma and distinctive flavor.