PICKLED GRAPES 630 G SAHAR

Black Garlic Pickles (Ankur)

Black garlic, rich in anthocyanin pigments with documented anti-cancer properties, offers more health benefits compared to other types of garlic. While whole cloves are not commonly consumed, black garlic is often used in beverages, pickles, vinegar, and minced canned products with flavors like garlic and onion.

Moderate consumption of black garlic pickles as a condiment can help purify the blood, detoxify the liver, improve digestion, reduce blood fat and cholesterol, prevent arteriosclerosis, strengthen heart function, and even stimulate appetite.

Sahar Food Industries has introduced Sahar Black Garlic Pickles in 700g glass jars, offering high quality and a delightful flavor, making it an excellent addition to any dining table.